Helmut Zimmerli-Menzi

“Sustainability is of great importance to me, not only when cooking with seasonal and regional products, but also in my daily work as a headhunter. My philosophy of life? Whatever I am doing I want to do it correctly and I want to do it well. Whether I am cooking a dinner for my guests or finding a candidate for a demanding position, my goal is always to achieve the best possible result. For me this is the true meaning of living sustainability.”